The Belt Blanching Machine uses a conveyor belt system to process food items like vegetables, fruits, and seafood. The food moves through a steam or hot water blanching zone, ensuring uniform heat distribution. This machine helps in maintaining the texture, color, and nutritional content of the food, while reducing microbial load.
Blanching Machine Features:
| Type | Machine |
| Material | Food Grade Stainless Steel |
| Capacity | 500 Kg/h |
| Temperature Range | Up To 95°C |
| Heating Method | Steam Or Hot Water |
| Belt Width | 60 Cm |
| Cooling Method | Integrated Cooling Spray |
| Water Usage | Adjustable Flow Rate |
| Power | 7.5 KW |
| Dimensions | 3 M (L) X 1 M (W) X 1.2 M (H) |
| Weight | 400 Kg |
| Maintenance | Self Cleaning Required |
| Features | Quick Process, Reduces Labor Cost, Over Temperature Alarm Etc |
| Energy Efficiency | Optimized For Minimal Water Usage |
| Warranty | 1 Year |
| Supplier | Jay Bhavani Mechanical Works |
| Country Of Origin | India |
